And just when I think I’m starting to fit in, I realise I’m making a huge faux pas when it comes to winter in Austria.
I love the fact that in Austria there are four distinct seasons. Over the next few weeks I’ll be publishing creative pieces on the sights, sounds and smells of the four seasons. This is the first week, beginning with winter. Enjoy!
This is a photography project, four years in the making. Now, I’m no photographer, I have no patience – I stand and I shoot. With this project I exhibited persistence rather than skill. I went back to the same places, in the middle of each season, to see what the differences between the four seasons really were. The results, for all my amateur skills, are pretty cool. Have a look – Wolfsberg – four seasons – enjoy!
It’s finally coming to the end of winter. Thank goodness, since it has been an exceptionally cold and snowy one. Yet as much as I prefer the warmer months, I still managed to rack my brain and come up with 10 reasons why winter is not all bad.
Well, after 4 years it’s finally happening – we’re going to Oz for Christmas.
Although I can’t say I absolutely hate the warm coziness of being inside on Christmas Day while the weather outside freezes the landscape white – somehow it seems much more like the movies – but damn I’m looking forward to going back to the Aussie traditions of a Christmas morning swim, and it being too hot to roast inside. Better do it on the Barbie!
Living in a climate with far more distinct seasons means that when one ends, there’s a definite shift in the air, a sudden change that is almost immediately noticeable. So here are the sure signs that winter is over for another year!
Austrians love their soup. It is generally available at every restaurant and is offered in every ‘daily menu’. If you don’t order soup with your meal, expect to be asked if you want to order it – it’s like fries at McDonalds – would you like soup with that?
I love soup. But for me, some of the soup varieties in Austrian are a little bit odd.