Australians are big into breakfast cereals. Growing up it was Weet-Bix all the way with the occasional Crunchy Nut Cornflakes thrown in on special occasions and of course Saturday morning porridge. The cereal aisle in Australia is pretty much that… wall-to-wall cereal options.Continue reading
Off to Asia… at home
Coming from Melbourne, with its huge Asian influence and entire suburbs chock-a-block with authentic Asian eateries, I miss the lack of it here. I understand that if I travelled further afield to a bigger city I would find more diversity, but I think the kind of food that you can find in say, Box Hill or China Town in Melbourne, would still be few and far between.
Sure, I grew up on western ‘Chinese’ food with sweet and sour pork and cashew chicken top of my favourites list. I once famously proclaimed that Thai food was too hot for me. Oh, how far I have come.Continue reading