
I love European jet lag. LOVE. IT. If European jet lag was a food, I would eat it daily, if it was a cream, I would lather it all over myself, and if it was an alcoholic drink, I would be perpetually intoxicated. Probably not many people say that they love jet lag, but let me be clear on the type of jet lag I’m talking about here – I’m talking about the jet lag you get when you travel from Australia to Europe, not the other way round (west, not east).

Fasching is big in Europe. You may have also heard of it as ‘Carnival’ and every place seems to have a slightly different name and slightly different traditions going on. Are we chasing away winter, or binging before Easter? I can’t really get a straight answer but what’s clear is that it starts on the 11th of November (at 11 minutes past 11) and continues until midnight on Shrove Tuesday (or pancake Tuesday if you’re like me).




