None of which, by the way, I saw on my recent trip to Australia.
I hadn’t meant to go back to Oz at the end of the year, but with hubby’s new job, I suddenly found myself a-flush with more leave than him, and we decided it was a good chance for me to take the trip on my own.
So off I tripped… for a whole month… just cause I could.
Before we went to Australia on our most recent holiday, I made a lot of lists. I like making lists. Lists of friends I wanted to see, things I wanted to do, food I wanted to eat, places I wanted to visit, food I wanted to buy and bring back… the list(s) goes on.
You see, what I was doing, was trying to organise the perfect trip home.
The lead-up to any holiday is exciting, the lead-up to a trip home when you live overseas is something else entirely.
On one hand, you’re super excited to be heading back into familiar territory, to have the chance to talk properly to people who have known you your whole life and understand your subtle nuances … and just the opportunity, to put it simply… to feel less isolated.
On the other hand, you’re just going home. You’ve been there before – many times. You grew up there. It can hardly be called a holiday, right?
Food plays a very important role in my life. Not only do I need it to stay alive, but I love to eat it, I love to cook it and I love to read menus! After a few months living in Austria (remember, small town) I found that most things I knew existed in some way, shape or form… it was just a matter of translating and hunting.
But more than a year in… there are still some things missing. I’m not talking about the classic Cadbury chocolate, Tim Tams or Vegemite, I’m talking things you wouldn’t initially think about. Here’s my top five: