I am no stranger to bee stings. As a kid it seems I was often barefoot, and I had plenty of runs-ins with the peaceful creatures. The result was usually just a swollen foot and limping for a few days – and of course the tell-tale itching.
The last time I was stung by a bee I iced it and put my foot up, and really didn’t notice much else.
But while my foot may be immune, turns out my face isn’t.
Austria is well known for many different types of food – some you will definitely have heard of: strudel, schnitzel, goulash etc. Each region also has specialties they call their own. Though consider that Austria has nine states in a total of 84,000km² (compare that to Australia’s 8 in 7.7million km²) – this means that a dish ‘local’ to one area is very often found in other places too.
I live in the state of Carinthia (Kärnten) and I work in the state of Steiermark (Styria), so I’m familiar with quite a few.
My hubby and I love food. We love to look at it, smell it, taste it, savour it and gobble it down. We also like to try as many different things as possible, so it’s probably not surprising that we often share food or go halvsies when we go out for dinner.
I’ve talked about my struggles of learning German in multiple posts, and I will no doubt continue to do so. One of the difficulties of living in Austria is that no proper German course will prepare you for the perplexing conglomeration of dialects.
Even if you read my recent post on why one person’s favourite place is not always a reliable indicator of whether or not you will enjoy it, you’re probably going to judge me on this one. At least you might screw up your face a little…
Here I present to you my three most underwhelming places in the world.