When I was growing up we always had a vege garden. My dad was head gardener and he’d spend a lot of his free time toiling outside to produce masses of pumpkins and beans and glossy red tomatoes. I loved helping him, and by helping him I mean, only doing fun things: planting seeds in an already prepared garden bed, picking snow peas and eating more than went in my basket, watching new shoots break through wet earth… that kind of thing.
So how did we go, you may ask? Did we manage to reap what we sowed following the fails of Green Thumbs Part 1 and the improvements of Part 2… well… in the end the results were mixed.
